Chef Stanislas Béziat

Professional Profile of Private Chef Stanislas Béziat:


Chef Stanislas Béziat, based in Marseille, learned his trade by working for various chefs and establishments for over 17 years.


Chef Stanislas Béziat is a passionate epicurean, who creates Ckitchen Pour Vus, offering high-end personalized gastronomic experiences, transforming each meal into a unique culinary event.



Services Offered:


  • Home Chef: Creation of tailor-made menus adapted to the tastes and dietary preferences of customers, with particular attention to seasonal products and short supply chains.


    • Chef at Home: Continuous presence of the chef to prepare meals daily, thus providing flexibility and peace of mind to customers.


      • Catering Service: Whether you organize prestigious private or professional receptions, each culinary service is a unique gastronomic signature, combining know-how, creativity and table art, ensuring an exceptional gastronomic experience.


        • Yachting & Luxury Villas: Chef Béziat serves owners and renters of prestigious yachts and villas, offering a culinary experience worthy of the finest Michelin-starred establishments. A haute couture service that adapts to the most refined requirements, with attention to the smallest detail.

          Philosophy and Culinary Signature:

          Chef Béziat is renowned for his ability to blend diverse culinary influences to create innovative and flavorful dishes. His approach emphasizes the use of fresh, local, and seasonal produce, ensuring impeccable quality in each creation.

          His approach highlights :
          ✔️ Rare products of impeccable quality (caviar, truffle, wagyu, noble fish, etc.)
          ✔️ A mastery of food and wine pairings, with a selection of prestigious vintages
          ✔️ A refined culinary presentation, blending textures and flavors in perfect harmony


          References & Distinctions:

          Chef Béziat is acclaimed by an exclusive clientele and benefits from a impeccable reputation on prestigious platforms:

          4.9/5 - Google Reviews (Based on high-end experiences)
          ⭐ Partner of exceptional residences and establishments
          ⭐ Collaborations with luxury houses and major private events

          Areas of Intervention:

          Mainly active in the South-East of France, notably in Marseille, Aix-en-Provence, Avignon, Cassis, La Ciotat, Toulon, Saint-Tropez and Cannes, Chef Béziat is also available for travel throughout the country, according to the needs of his clientele.


          Commitment to Excellence:

          Each performance by Chef Béziat is marked by meticulous attention to detail, ensuring total customer satisfaction and an unforgettable culinary experience.


          To discover more about his culinary world or to book a service, you can consult his profiles on social networks:

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